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Terra Madre Salone del Gusto

Image from the TorinoOggi publication
From the TorinoOggi publication, 2026-09-26

As part of Terra Madre Salone del Gusto 2026, the Food Department of the Piedmont Region sets up a bread-making workshop at Piazzetta Reale in Turin together with the Regional Association of Piedmontese Bakers, which bakes traditional Piedmontese bread, pizza and grissini free of charge for the public.1

Bread-making workshop at Piazzetta Reale (September 2026)

At Piazzetta Reale in Turin, as part of Terra Madre Salone del Gusto 2026, the Food Department of the Piedmont Region sets up a bread-making workshop with the Regional Association of Piedmontese Bakers, which bakes traditional Piedmontese bread, pizza and grissini free of charge for the public.1

The bread-making workshop at Piazzetta Reale (2026)

In the 2026 edition of Terra Madre Salone del Gusto, the Food Department of the Piedmont Region sets up a bread-making workshop at Piazzetta Reale in Turin together with the Regional Association of Piedmontese Bakers, which bakes traditional Piedmontese bread, pizza and grissini free of charge for the public.

The Piedmontese bakers' workshop at Piazzetta Reale (September 2026)

As part of the 2026 edition of Terra Madre Salone del Gusto, at Piazzetta Reale in Turin the Food Department of the Piedmont Region sets up a bread-making workshop together with the Regional Association of Piedmontese Bakers, which bakes traditional Piedmontese bread, pizza and grissini free of charge for the public.

The 2026 edition, opened by President Mattarella

The 2026 edition of Terra Madre Salone del Gusto opened on 24 September at the Teatro Regio in Turin in the presence of President of the Republic Sergio Mattarella, who returned to the city seven months after his visit for the centenary of the death of Piero Gobetti; the event took place in the historic center through 27 September. At the ceremony, attended by about 120 delegates from around the world and featuring the European anthem sung by the Teatro Regio's children's choir, Slow Food Italia president Barbara Nappini invited delegates to "cultivate diversity" in food, agriculture and natural resources. At the end of the ceremony, Mattarella visited the Slow Food stand in Piazza Castello.

The closing of the 2026 edition (29 September)

Terra Madre 2026, the sixteenth edition of the Salone del Gusto and the first without founder Carlo Petrini, closed in Turin on 29 September after four days spread across squares, buildings, museums and restaurants in the city center, rather than in a single area as in previous editions. The final tally reports about a thousand events, over 600 exhibitors, more than 130 Slow Food Presidia, 1,500 delegates from 120 countries, more than 700 students involved in educational activities and over 600 volunteers involved in the organization; compared with the 2024 edition, the number of delegates halved (from 3,000 to 1,500), while the number of students involved more than doubled (from 300 to over 700). The edition coincides with the fortieth anniversary of Slow Food and the thirtieth of the Salone del Gusto, with the theme "Biodiversity – Be Diversity".

The sixteenth edition (2026): a thousand events and 1,500 delegates from 120 countries

The sixteenth edition of Terra Madre Salone del Gusto closed in Turin with four days spread across squares and buildings in the city center, about a thousand events, over 600 exhibitors and 1,500 delegates from 120 countries.

Timeline

  • — At Piazzetta Reale in Turin, as part of Terra Madre Salone del Gusto 2026, the Food Department of the Piedmont Region sets up a bread-making workshop with the Regional Association of Piedmontese Bakers, which bakes traditional Piedmontese bread, pizza and grissini free of charge for the public. → TorinoOggi Prima Torino
  • — The sixteenth edition of Terra Madre Salone del Gusto closes in Turin: four days spread across squares and buildings in the city center, about a thousand events, over 600 exhibitors and 1,500 delegates from 120 countries. CronacaQui Torino Torino Free

Related articles: Bread-Making Workshop at Terra Madre Salone del Gusto 2026, Carlo Petrini, Chiusura della sedicesima edizione di Terra Madre Salone del Gusto (settembre 2026), Edizione 2026 di Bra's nel ricordo di Carlo Petrini, Mattarella Opens Terra Madre Salone del Gusto at Teatro Regio (September 2026), Slow Food

Pages linking here

Sources

  1. TorinoOggi — 26 September 2026
  2. Prima Torino — 26 September 2026
  3. La Stampa — 24 September 2026
  4. ANSA Piemonte — 24 September 2026
  5. ANSA Piemonte — 24 September 2026
  6. ANSA Piemonte — 24 September 2026
  7. CronacaQui Torino — 29 September 2026
  8. Torino Free — 29 September 2026
  9. CronacaQui Torino — 25 September 2026
  10. ANSA Piemonte — 16 September 2026
  11. La Stampa — 23 September 2026
  12. Torino Free — 23 September 2026
  13. Torino Free — 28 September 2026
  14. TorinoOggi — 18 September 2026
  15. TorinoOggi — 29 September 2026

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